What Do Frozen Nostril Hair and Food Have in Common? February 1, 2008
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food Canada NYC The Cool Kids
This last week we wrapped up our journey with The Cool Kids in New York City and Toronto. NYC is a little intimidating with all of the traffic and crazy stores, but I think the food intimidates me more. Vegetarian's Paradise 2 slightly beat Red Bamboo simply because they had a sandwich that was wider than my face.
So, New York was sweet to us but Toronto gave us kisses that won us over. The kiss was in the form of Ethiopian cuisine thanks to M&B Yummy Cakes and Desserts Cafe.
We ordered the 'beef' stew—of course it was vegan friendly—and WOWZERS, no bowl!
Since we're no longer with The Cool Kids, we are joining our friends in Silverstein for a little bit to let Canada know that chickens aren't nuggets!
Now, what do frozen nostril hair and food have in common you ask? Hopefully nothing. Come say hello and let it be known that you're not a nugget!
-Cody, Paige, and Susan
Comments
ethiopian food is freakin delicious! if you ever go to Los Angeles, there's a great vegan ethiopian restaurant called Rahel's Ethiopian Vegetarian Cuisine.
Posted by: David at February 1, 2008 8:32 PM=D Go Toronto!
Posted by: Brittani at February 2, 2008 12:37 AMThat's it... Anita is going To L.A.
(...and NYC!)
Posted by: Anita at February 4, 2008 2:41 PMPost a comment
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hey marta were in canada are u coming to??please come to niagara falls ontario please!!it would rule!
Posted by: samantha at February 1, 2008 1:45 PM